HOW TO MAKE A DELICIOUS CUSTARD FLAN

Ingredients:

1/2 cup sugar

6 large eggs...

1 14 ounce  sweetened condensed milk

2 13 ounce evaporated milk

2 teaspoon vanilla

Directions: 

Preheat oven to 325 F.

Preparing the flan:

beat  the eggs together until they  become frothy.

pour in the condensed milk,  the evaporated milk,sugar and the vanilla.

beat  after each ingredient is added.

Baking the Flan:

Pour the custard mixture in a  pie plate.

Place the pie plate in a large glass or ceramic baking dish and fill the baking dish (not inside the flan)  hot water so that the plate is surrounded with water,