
these sushi recipes are so easy tto make, vegetariens, healthy and perfect for weight loss
ingredients:
4 sheets of nori cut in half
6 cups prepared sushi rice
2 cucumbers, cut into long sticks
How to Make It
Put a piece of nori on top of a bamboo mat (makisu) or a clean kitchen seet . Spread about 3/4 cup of sushi rice on top of the nori. Place 1/8 of the cucumber sticks horizontally on the rice.
Roll up the bamboo mat, pressing forward to shape the sushi into a roll Press the bamboo firmly with hands. Unwrap the bamboo mat and remove sushi roll. process to wet knife before slicing sushi. Cut the sushi roll into bite-size pieces
2- avocado sushi
ingredients:
4 sheets of nori cut in half
6 cups prepared sushi rice
2 avocados , cut into long sticks
How to Make It
Put a piece of nori on top of a bamboo mat (makisu) or a clean kitchen seet . Spread about 3/4 cup of sushi rice on top of the nori. Place 1/8 of the avocado sticks horizontally on the rice.
Roll up the bamboo mat, pressing forward to shape the sushi into a roll Press the bamboo firmly with hands. Unwrap the bamboo mat and remove sushi roll. process to wet knife before slicing sushi. Cut the sushi roll into bite-size pieces.
3- corrots and cucumber sushi:
ingredients:
4 sheets of nori cut in half
6 cups prepared sushi rice
1 cucumbers, cut into long sticks
1 corrot cut into long sticks
How to Make It
Put a piece of nori on top of a bamboo mat (makisu) or a clean kitchen seet . Spread about 3/4 cup of sushi rice on top of the nori. Place 1/8 of the cucumber and carot sticks horizontally on the rice.
Roll up the bamboo mat, pressing forward to shape the sushi into a roll Press the bamboo firmly with hands. Unwrap the bamboo mat and remove sushi roll. process to wet knife before slicing sushi. Cut the sushi roll into bite-size pieces.
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